Peanut Butter Fudge #13

  • on February 18, 2009
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Ingrients & Directions


6 tb Margarine
4 tb Light corn syrup
1/2 c Peanut butter
1/4 ts Salt
1/2 ts Vanilla
2 c Plus
4 tb Powdered sugar

Cream margarine until soft. Blend in corn syrup; add peanut butter, salt
and vanilla. Add powdered sugar. Put mixture onto cutting board and
knead, making sure it is well blended. Form mixture into a square, and cut
into small pieces. No baking needed. Randy Rigg

Date: Fri, 21 Jun 1996 18:40:58 -0500


Yields
16 Servings

Article Categories:
Fudges

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