Run For The Roses Pie (derby Pie)

  • on April 24, 2009
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Ingrients & Directions

1 c Sugar
1/2 c All-purpose Flour
2 Eggs, beaten
1/2 c Margarine, melted and cooled
1 c Walnuts, broken
1 c Chocolate chips
1 ts Vanilla
1 9″ unbaked pie shell (or one
Pillsbury refrigerated pie

Mix sugar and flour. Add eggs, then margarine, walnuts, chocolate chips and
vanilla. Pour into unbaked pie crust and bake 30 minutes in a preheated
350? oven. You may have to bake it a little longer, because ovens vary. It
should be chewy but not runny. This is best served warm with ice cream,
whipped cream, or Cool Whip. Note: Because of Kern’s Bakery’s

6 Servings

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