Oatmeal/wheat Germ Dog Biscuits

  • on July 10, 2009
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Ingrients & Directions


3 c Whole wheat or rye flour
3 c Uncooked oatmeal
1/2 c Plain wheat germ
6 tb Margarine
1/4 c Molasses
1 c Evaporated milk
1 c Water

Mix together the first 3 ingredients. Then thoroughly mix in the last 4
ingredients. Dough will be stiff. Chill for a half hour. Roll rounded
teaspoonsfuls into balls. Flatten, place on greased cookie sheet, and bake
for 1 hour at 300F.

From

Yields
50 Dog cookie

Article Categories:
Biscuits

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