Malt Shop Pie

  • on January 8, 2010
  • Likes!

Ingrients & Directions

1 ea Graham cracker pie crust
1 pt Vanilla ice cream,softened
8 oz Frozen whipped topping,defro
8 oz Whoppers Candy
1 x Additional whipped topping f

Combine softened ice cream and whipped topping until well blended.
Reserve 8 whole Whoppers for garnish,crush remaining Whoppers.Add 1
cup crushed candy to the ice cream mixture;reserve remaining 1/2 cup
of crushed candy.Spoon ice cream mixture into pie crust.Top with
reserved crushed candy and freeze 4 hours.To serve,garnish with
whipped topping and 8 whole Whoppers.Serves 8.

8 Servings

Article Categories:

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!