Best “key Lime” Pie *** (vthg14a)

  • on May 21, 2010
  • Likes!

Ingrients & Directions

2 cn Limeade
2 ea Cool whip; med
2 cn Condensed milk.

Gently mix together and put in pie shell of your choice. Maybe you
could figure out the amount of key lime juice to substitute for the
limeade. This recipe is a little better for those of us who watch our
cholesterol — no eggs. Lesley Rackowski FROM: LESLEY RACKOWSKI

8 Servings

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