Bon Bon Pie

  • on August 15, 2010
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Ingrients & Directions

1 9″ cookie pie crust
1 1/4 pk Nestles Bon Bon Ice Cream
– nuggets
1 pk Instant vanilla pudding
1 3/4 c Milk
Green food coloring
1 ts Peppermint extract
Chocolate; melted
Whipping topping

Cover bottom of 9″ chocolate cookie crust with 1 1/4 boxes of Nestles
Bon Bon Ice Cream Nuggets. Mix instant vanilla pudding mix with milk,
food coloring and peppermint extract. Spoon over Bon Bons and freeze
5 hours. Decorate with melted chocolate, whipped topping and more Bon
Bon nuggets.

1 Servings

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