Cheese Crispies

  • on August 20, 2010
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Ingrients & Directions


1 pk Imperial Cheese
1 1/2 c Flour
1 c Margerine
4 c Rice Crispies

Mix cheese and marg. well — BEAT IN FLOUR. Work in Rice Crispies
thoroughly (can add tobasco or worchester sauce if desired) Roll into small
balls place on ungreased cookie sheet Flatten with fork Bake at 350 for 15
min.

From

Yields
36 Servings

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