Crazy Chocolate Cake #2

  • on August 27, 2010
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Ingrients & Directions

1 1/2 c Flour
1 c Sugar
3 tb Cocoa
1 ts Baking soda
1/2 ts Salt
1 tb White vinegar
6 tb Vegetable oil
1 ts Vanilla
1 c Cold water

From: Glenn/Sharon Gorman

Date: 31 Aug 1994 06:13:33 -0400

Sift flour, sugar, cocoa, baking soda and salt directly into 8″ square cake
pan. Level the mixture and make three holes with a spoon. Into one hole,
pour the vinegar, into the next, pour the oil and into the last, pour the
vanilla. Pour the water over all of it and mix well with a fork. Bake at
350 degrees, 25 minutes.



From archives. Downloaded from Glen’s MM Recipe Archive,

12 Servings

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