Ingrients & Directions
1 c Sour cream 1 c Sugar
1 c Raisins 1 ea Egg
1 ea 8″ unbaked pie shell
Mix first 4 ingredients thoroughly and pour into unbaked pie shell.Bake @
275 degrees 90 minutes,until filling is golden brown.Makes 1 – 8″ pie.
Yields
6 servings